Christmas is coming, and chocolate and peppermint is a great combination; I don’t care what anyone says. That might not be the lyrics. Check out this awesome Chocolate Peppermint Tea Latte recipe we modified from Fork and Beans!
Prep Time: 5 mins Cook Time: 5 mins Total Time: 10 mins Yield: Serves 2 INGREDIENTS 2 c. Silk Almond milk, Original and unsweetened 2 tea bags worth of Peaceful Peppermint 1 Tbsp. dark cocoa powder 2 Tbsp. maple syrup OPTIONAL TOPPINGS: dairy free whipped cream crushed candy canes gluten free gingerbread man cookie Christmas trees made with dairy free white chocolate and gluten free pretzels INSTRUCTIONS In a small pot, heat up the Silk milk. Bring to a boil. Add the tea bags and simmer on low for 5 minutes, stirring often. Whisk in the cocoa powder and maple syrup until completely blended in. Pour into 2 separate cups. Top with dairy free whipped cream (optional).
2 Comments
5/24/2022 12:09:15 pm
What an exquisite article! Your post is very helpful right now. Thank you for sharing this informative one.
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AboutWelcome to RefuTea! I hope you explore the blog for stories about the refugees impacted by RefuTea, blog series on entrepreneurship and tasty tea recipes! Archives
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