African Spiced Pear
Ingredients: Rooibos, Cinnamon, Apple, Pear Pieces, Blackberry Leaves, Safflower, Orange Flower Petals, Natural Flavors Caffeine Level: None Country of Origin: South Africa Net Weight: 1.5 oz. (42.5 g) Makes approx. 25-30 cups! How to Brew: Use 1 teaspoon per 6 oz. cup of water at 210 degrees. Let it steep approximately 5 minutes and enjoy! Best if used within 2 years when opened and 10 years unopened.