Summer sips: cranberry (summer) cheer

SUMMER SIPS: CRANBERRY (SUMMER) CHEER

We are onto the third Summer Sips recipe, everyone! That means we're halfway through! We hope you're enjoying these refreshing recipes this season. Remember to tag us (@RefuTea) and use #RefuTeaSummerSips when you try the new combos! 

Here's a dilemma we've been thinking about... have you ever been out on a hot, sunny day and couldn't decide what you wanted? You're searching for something cold and hydrating while also satisfying that bugging little sweet tooth of yours... you just got done at the beach or came home from a long walk and the sun has drained every ounce of mental energy from you. 

Well, we're here to hopefully solve your summer worries and satisfy that sweet tooth at the same time. This third Summer Sips recipe is going to be your new go-to. We know because we tried it for you and we want to let you in on a little secret: it's really good. 

For our first attempt, we used Haagen Dazs mango sorbet. Turns out, cranberry and mango make a good pair. You can use any flavor or sorbet you want, though, and we welcome the creativity! 

Check out the recipe below and make sure to follow us on Instagram and Facebook to see the next one!

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Cranberry
(Summer) Cheer Recipe

1. Pour one pouch RefuTea Cranberry Cheer into 1.8 L tea kettle (12 cups water).

2. Steep at 175 degrees for 5 minutes.

3. Remove loose leaf tea.

4. Cool in refrigerator overnight.

5. Serve chilled in a glass with one scoop sherbet! â€‹

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Check out the video on our social media and let us know how you like it by tagging @RefuTea and using the hashtag #RefuTeaSummerSips!

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